Send your nameplate and part photos.
We help identify what to verify.
We help commercial bakery equipment repairers identify compatible parts for deck ovens, proofers and convection ovens across Asia-Pacific, including East Asia, Southeast Asia, South Asia, Australia and the Pacific, plus selected Gulf markets.
What is wrong with your oven?
Why people send us photos first
A model number alone may not identify the correct replacement. We compare the equipment nameplate, old part, markings, dimensions and electrical details before making an identification.
A model number helps, but photographs of the actual part and its measurements provide the evidence needed for a careful comparison.
Product-specific specifications and fit records are being built from physical samples and customer-verified installs. Unknown values stay marked as unverified.
Send the evidence that helps identify a part
- Photo of the nameplate — brand, model, voltage, wattage
- Photo of the old part — the whole part, on a clean surface
- Photo of where it sits — so we can see the orientation
- Photo of any writing on it — numbers, codes, stamps
For electrical parts, add one more: the part next to a ruler or caliper.
Send them through the enquiry form or WhatsApp. We review the evidence and either identify a suitable next step, ask for more information, or tell you when we cannot confirm a fit.
Equipment we cover
Deck Oven
Electric deck ovens fail in a small number of predictable places: the elements, the contactor that switches th…
Proofer
Proofers are simpler than ovens and fail in fewer places. Almost every "no steam" call comes down to the humid…
Convection Oven
We supply the heating and control side of convection ovens — elements, thermostats, probes, contactors and lam…
Our initial brand research includes Sinmag, HOMAT, BRESSO, KOLB, Southstar, Sunmate, Sanko. See the models and what fails on them.
Who we are
We are based in China, beside the factories that build these components. We are building product records from measured samples, supplier information and customer feedback after installation.
We do not supply gas parts, motors, mixers or control boards — those need on-site expertise we cannot provide from a distance. More about how we work.
Parts we are researching
These are the first categories under review. Product-specific dimensions, electrical ratings, fit records and availability will be added after verification.
Deck Oven Heating Element
Replacement heating element for commercial electric deck ovens.
Under specification review
Proofer Humidity Element
Moisture-resistant heating element for the water tray of a commercial proofer.
Under specification review
Mechanical Capillary Thermostat
Mechanical temperature controller with capillary probe, for ovens without a digital display.
Under specification review
Digital PID Temperature Controller
Digital controller for ovens with a temperature readout. Pairs with a thermocouple probe.
Under specification review
Thermocouple Probe
Temperature sensor for ovens with a digital controller. The usual cause of a reading that drifts or sticks.
Under specification review
High-Temperature Oven Lamp
Heat-resistant bulb for the oven chamber light.
Under specification review
AC Contactor
Switching contactor for the heating circuit. A common cause of a deck that has gone completely cold.
Under specification review
Silicone Door Gasket (sold by the metre)
High-temperature door seal for deck ovens and proofers. Sold by the metre with cutting instructions.
Under specification review
Float Water Level Switch
Water level sensor for the proofer steam tray.
Under specification review
Oven Door Hinge / Tension Spring
Hinge assembly and tension spring for deck oven doors that sag or will not stay shut.
Under specification review
We are collecting repairer input while physical samples and verified specifications are prepared. No price or availability is published yet.
Not sure which one? Send us photos and we will review the information you send.